Visit Our Tasting RoomWe are pleased to invite you to try our latest vintages.
Tucked into the folds of Oregon’s fertile Willamette Valley, small vineyards flourish on land once thought unsuitable for anything but grasses or Christmas trees. Each year, the struggling vines produce tight clusters of grapes that gradually ripen during the long, dry summer. The hazy, warm days and cool nights of autumn help the fruit develop intense, complex layers of flavor and aroma that produce wonderfully rich, elegant and forward wines. Sass Winery is one such place, producing small amounts of handcrafted, high-quality pinot noir, pinot blanc, pinot gris, chardonnay, riesling, syrah, rose of syrah and gewürztraminer.